Solution:
The question asks to identify meat dishes from the given options. Let's analyze each option:
- frankfurters: These are sausages, typically made from pork and beef, and are considered a meat dish.
- boiled tongue: Tongue, usually from beef or lamb, is a common meat dish when boiled.
- escalope: This is a thin slice of meat, usually veal or pork, and is a meat dish.
- shrimps: Shrimps are seafood, not meat.
- herring: Herring is a fish, therefore seafood, not meat.
- salmon: Salmon is a fish, therefore seafood, not meat.
- stewed mushrooms: Mushrooms are fungi, not meat.
- beans: Beans are legumes, a type of vegetable, not meat.
- stewed cabbage: Cabbage is a vegetable, not meat.
Based on this analysis, frankfurters, boiled tongue, and escalope are meat dishes.
Answer: frankfurters, boiled tongue, escalope